• Appetizers
  • Mains
  • Kids Meals

Appetizers

DRY RIBS

House made and comes with fresh lemon.		 $15

NACHOS

Peppers, red onions, banana peppers, olives and tomatoes.
Add Beef or Chicken + $3.50
Guacamole: Sm. $2.50 • Lg. $4.00		 $20

SPINACH & ARTICHOKE DIP

Comes with Naan bread and nacho chips.		 $14

CALAMARI

Comes with tzatziki and lemon.		 $15

STUFFED MINI YORKSHIRES (4)

Roast beef stuffed and smothered in gravy.		 $16

POPCORN SHRIMP

Breaded baby shrimp served with cocktail sauce and lemon.		 $12

WINGS

Ask your server about the flavors we offer.
(Gluten-Friendly Available)
Add: Carrots, Celery & Dip + $3.50		 $15

MUSSELS

1lb of East Coast mussels steamed in a red Thai coconut curry sauce and garlic toast.		 $18

FISH TACOS

Crispy haddock filet, corn tortilla, crunchy coleslaw & sriracha aioli.		 $15

BLUE BALLS

Mini chicken cordon bleu balls with your choice of horseradish mayo or honey mustard dip.		 $11

COW TOES

Tender strips of ginger beef tossed in a sweet ginger soy sauce.		 $13

CAULIFLOWER WINGS

Served with spicy garlic mayo and pickled red onions.		 $15

POTATO SKINS

Served with sour cream.		 $13

HANDMADE YAM FRIES

Served with roasted red pepper dip.		 $11

HOUSE FRIES

Mixed cheeses, bacon, green onions and honey mustard.		 $15

Soups & Salads

Add to any Salad: Grilled Chicken Breast + $5 • Garlic Prawns + $3.5 • Sirloin Steak + $10

CHEF’S SOUP OF THE DAY

 $4 (cup)
$7 (bowl)

CAESAR

Romaine lettuce, croutons, Parmesan and lemon.		 $14
$8 (half)

GLOBAL

Artisan lettuces, tomatoes, carrots, peppers, onions, ham, chicken, Swiss and cheddar cheeses.		 $17

FRENCH ONION SOUP

 $8

GREEK

Bell peppers, cucumbers, tomatoes, red onions, Kalamata olives and feta cheese all tossed in Greek dressing.		 $13
$8 (half)

HOUSE

Artisan lettuces topped with bell peppers, red onions, tomatoes, cucumbers and carrots.		 $14
$8 (half)

TACO

Beef or chicken, lettuce, jalapeños, mixed cheeses, peppers, onions, tomatoes, salsa and sour cream in a crispy flour tortilla bowl.		 $17

Gourmet Burgers

Burgers come with roasted red pepper mayo, tomato, lettuce, red onions and a pickle slice.

Choice of side: Fries, Tossed Salad, Caesar Salad, or 1/2 & 1/2.

UPGRADES:

Hand-cut Yam Fries • Tater Tots • Poutine • Onion Rings • House Fries or Greek Salad

BREW BURGER

Your choice of veggie, grilled chicken or ground chuck patty. See Extras and Add-ons section to add any of your favorite toppings.		 $15

DAKODA

7oz prime rib patty topped on a grilled bun with cheddar cheese, bacon, mushrooms, onion fritz and a drizzle of Forty Creek BBQ sauce.		 $19

DBL BACON BURGER

7oz chuck patty, double the bacon + double cheese.		 $19

DOUBLE D

Two prime rib patties topped with bacon, mushrooms, onion fritz, Swiss and cheddar cheeses, lettuce, fried egg.		 $24

CRISPY CHICKEN

Panko breaded chicken breast topped with cheddar.		 $17

Poutines

CLASSIC

Squeaky cheese curds and gravy on crispy fries.		 $14

THE RANDY

Cheese curds, ground beef, red onions, bacon, mixed cheeses, gravy and pickles.		 $14

Sandwiches

Choice of side: Fries, Tossed Salad, Caesar Salad, or 1/2 & 1/2.

UPGRADES:

Hand-cut Yam Fries • Tater Tots • Poutine • Onion Rings • House Fries or Greek Salad

BEEF DIP

Swiss cheese, horseradish mayo and onion fritz.		 $18

CLUBHOUSE

Bacon, tomato, lettuce, chicken, cheddar, roasted red pepper mayo on your choice of bread. You can make it a wrap too!		 $17

CHICKEN CAESAR WRAP

Crispy chicken tenders, Caesar salad, mozzarella tomatoes wrapped in a flour tortilla.		 $16

B.L.T.C.

Bacon, lettuce, tomatoes, cheddar and roasted red pepper mayo on your choice of toasted bread.
Make it a wrap too!		 $15

GREEK WRAP

Grilled chicken breast, lettuce tzatziki & feta		 $16

BACON GRILLED CHEESE

Cheese, bacon and cheddar grilled on your choice of bread.		 $15

CHICKEN CORDON BLEU WRAP

Crispy chicken, ham, cream cheese mayo, lettuce and Swiss baked in a flour tortilla.		 $17

STEAK

7oz baseball cut sirloin steak on garlic toast and your choice of side.
Add Sautéed Mushrooms & Onions + $2.5		 $20

Entrées

CHICKEN FINGERS

Crispy chicken tenders on fries and creamy coleslaw and dipping sauce.		 $16

FISH & CHIPS

Two piece beer battered haddock fillet, comes with fries, creamy coleslaw, tartar sauce and lemon.
Add an Extra Piece + $5		 $18

BIG BAKED BURRITO

Beef, chicken or veggie with peppers, onion, refried beans, mixed cheeses and Mexican rice. Comes with a small salad.		 $17

SHEPARDS PIE

Made to order and smothered in gravey		 $18

PEROGIES

 $15

BAKED MEAT LASAGNA

Baked to order and served with garlic toast.		 $18

Extras & Add-Ons

GARLIC PRAWNS

 $6.00

SAUTÉED ONIONS OR FRITZ

 $3.00

SAUTÉED MUSHROOMS

 $3.00

GRAVY

 $2.50

CHEESE

 $2.00

BACON

 $3.50

GARLIC TOAST

 $4.00

NOT A BURGER

QUESADILLA

Chicken breast, peppers, onions, mixed cheeses. Served with a small salad, salsa and sour cream.		 $17.00

Kids

Kid’s meals include a soft drink.

CHICKEN FINGERS

 $8

POUTINE

 $8

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